Are you familiar with Schmalz-Schmeer (pork fat spread)? Or have you always wanted to try fresh Federweisser (partially-fermented young wine) with onion tart? You can enjoy typical Moselle delicacies and well-known treats in our many culinary establishments. Whether at a wine tavern or in a restaurant, there is something for everyone!

Hotel zur Brücke

Hotel zur Brücke

In der Olk 12
54518 Minheim

Phone: +49 6507 939436
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www.hotelzurbrucke.com

Cuisine: Regional German and international dishes
Hotel, restaurant, bar, patio, free WIFI

News: Summer menu 2018

Opening hours:
Monday to Saturday: 5:30 pm–9:00 pm
Sundays and holidays: 11:30 am–2:00 pm/5:30 pm–9:00 pm
Closed Wednesdays!

Ferienweingut Christian Diedrich

Ferienweingut Christian Diedrich

In der Kordel 2
54518 Minheim

Phone: +49 6507 992006

Spend a few pleasant hours enjoying tarte flambée in its different varieties, roast potatoes/fresh noodles with meatloaf/steak marinated in wine/aspic or a salad plate (with slices of turkey or feta cheese)

Opening hours:
For the months of May–June and August–September
Wednesday, Thursday, Saturday: 5:00 pm–10:30 pm
Sunday: 3:00 pm–9:00 pm

Weingut Schmitt-Breit

Weingut Schmitt-Breit

Moselweinstraße 4
54518 Minheim

Phone: +49 6507 2665
Phone: +49 6507 702833
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www.weingut-schmitt-breit.de

In our wine tavern, you can enjoy the wines from our own vineyard in a cheerful atmosphere. We also offer a food menu with cold and warm dishes, from hearty steak marinated in wine to delicious Camembert in puff pastry.

Opening hours:
May, August to October